I had this wonderful grilled sandwich at friend, Linda Midgley's home years ago and it is one I think of during fall. As I was hosting a Bucket of Apples party- this recipe came to mind. I think everyone loved it. I actually made the apple butter from a crockpot recipe I pinned. It is easy to do overnight but that you buy in the store, of course, can be used. (see other recipes for today on Apple Party label to the right.)
Black Forest Ham and Cheese and Apple Butter Paninis
black forest ham
smoked cheddar cheese (or for my Bucket, I used Havarti- a bit milder)
apple butter (the secret ingredient!!!!)
good bread... sourdough, honey wheat, etc.
Butter the outside of two slices of bread for each sandwich and spread the insides of both pieces with apple butter. Then pile on the ham and cheese. Put sandwich together. Grill on griddle or in a Panini maker. The apple butter is such a delightful surprise!
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